Join Our Team

Chef Prasad is seeking a talented and deeply passionate Chef de Cuisine to join an exciting new chapter in his fine dining regional Indian cuisine program.

This is a rare opportunity to work closely with Chef Prasad — a renowned chef and entrepreneur — and to help shape a serious, refined, and forward-looking kitchen built on excellence, discipline, and vision.

We are looking for a candidate with strong experience in Indian cuisine, ideally with a meaningful understanding of regional Indian cooking, who brings pride in craft, clarity in communication, and genuine passion for ingredients, technique, and presentation.

The right candidate should live in Connecticut or be able to commute easily, thrive in a high-level environment, and be ready to grow as part of something very special.

Apply by filling out the form below.

Chef Prasad is looking for a polished, highly capable hospitality professional to help lead the next phase of his restaurant and catering business.

This role calls for someone who can elevate service, train and develop the current team in food and beverage standards, support sales and marketing efforts, and confidently execute events with warmth, precision, and professionalism.

The ideal candidate understands staffing, rentals, and event setup, is comfortable balancing restaurant operations with catering growth, and is an excellent communicator who knows how to build trust with both guests and team members.

Chef Prasad brings deep experience as both chef and entrepreneur, and was recognized as Caterer of the Year in Connecticut for 2024. This is a rare opportunity to work alongside an established hospitality leader while helping shape a refined and expanding operation.

Apply by filling out the form below.