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Thali New Haven, 2008
Thali New Haven, 2008
Halibut with Cippolini lounge area divers scallops The Mumbai Bar Chicken Masala Main Dining Room Archari Prawns Exterior at night Boti Kadari, Lamb Tenderloin The Mumbai Bar
Chef Prasad Chirnomula, Prasad@thali.com
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Chef Prasad